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Headline data

Proportion of agricultural area under productive and sustainable agriculture

Source: Elaborated by SADEI based on data from the sources detailed in the methodology

Geographical Area: regional

Unit of Measurement: Percent

Description

Proportion of agricultural area under productive and sustainable agriculture
Target

By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality
Target number

2.4
Goal

End hunger, achieve food security and improved nutrition and promote sustainable agriculture
Methodology Ficha metodológica del indicador 2.4.1.a opens in a new window
Last updated (dd/mm/yyyy)

16/10/2024